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Easy Gooey Brownies or Flourless Chocolate CakeEasy Gooey Brownies

I love chocolate. My son has acquired my love of chocolate and loves to bake brownies. The homemade, from scratch, not a box mix kind of brownies. YAY ME!!!  The Pampered Chef brownie pan is perfect for those that love the corners and edges (ME!)

Superbowl Snacks

  •  1 cup butter, melted
  • 3/4 cup cocoa
  • 3 eggs
  • 2 cups sugar ~ Coconut Sugar does NOT produce the same amazing brownie
  • 1 cup flour  

Combine melted butter and cocoa.

Beat eggs and sugar until fluffy and add to cocoa mixture.

Add flour to the mixture.**

Bake in greased 9 x 13 pan at 375 degrees for 20-25 minutes.

**Would you like it to be more like molten lava cakish? Leave out the flour. Discovered by accident but tastes AMAZING! Kind of like a flourless chocolate cake.

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Mary Clendenin

Mary Clendenin lives on the family farm with her husband and 2 sons, whom she home schools. She enjoys farm life with her guys, gardening and making memories with her family. She loves to help others learn how to live a healthier lifestyle, learn about natural remedies and how to do business at home. Mary believes that home and family is your first ministry and a legacy that will live on long after you are gone.